Linkopi @ Linköping

How to bake nutella banana marshmallow mini pie!

1) mix 3/4 cup of plain flour and a little more than 1/4 cup of icing sugar.
2) cut 1/4 cup (about 55 grams) of magarine or butter into cubes.
3) put in 1 cube at a time and mix with a fork or knive.
4) you should get something like that after mixing all the magarine.

5) get ready a small bowl of cold water.
6) add water 1 tablespoon at a time and mix! i used about 12 SIA tablespoons full.
7) mix with the fork or knive until you get something like that.
8) then use ur hand to knead the dough. if it's very sticky, add some flour.

9) you should get a nice round ball after kneading.
10) rub some flour on the surface where you're going to roll the dough.
11) take a palm sized amount of dough and roll it into a ball, then roll it in the flour on the table.
12) flatten the dough with ur palm then roll it to abit 3mm thick! haha. remember to turn with the other hand while rolling to prevent it from sticking.

13) poke the dough with a fork and you should get something like that!

14) spread nutella with the back of a spoon onto the pastry. leave a border of about 2 cm.
15) sprinkle nuts!
16) slice the banana
17) put the banana onto the pastry.

18) cover the banana with marshmallow
19) fold the pastry like that. if it's not long enough, just pull a little bit on it and force it up. very impt to cover it nicely else the banana juice will come out. yucks.
20) put the pastries onto a greased baking tray or tray with baking paper.
21) put it into the oven! best will be the middle of the oven! bake for 20 minutes.


Taa da!! nutella banana marshmallow mini pie is done and ready to eat!

Yum yum! hehe.

posted by jL-yZ @ 2:56 PM